Red Oolong

Price range: $16.00 through $113.00

warmth + boldness

Bao Loc Radiance — caramel mist rolling through hills

Grown in the cool, cloud-wrapped highlands of Bao Loc, this red oolong is bold, aromatic, and deeply satisfying. Crafted by hand and slow-oxidized, it steeps into a full-bodied brew with notes of roasted stone fruit, burnt sugar, and a whisper of dried flowers

Its richness is steady and refined—grounded enough for daily rituals, yet complex enough to invite pause. This is a tea for crisp mornings, golden hours, and everything in between

A quiet celebration of fire, fruit, and mountain air

Origin & Profile

Origin

Place: Bao Loc Highlands, Vietnam

Plant: Oolong tea leaves

Harvest Time: Late spring to early summer

Plucking Style: Hand-picked, tender young leaves and buds

Profile

Caffeine: Medium to high

Tasting Notes: Sweet caramel, stone fruit, honey, and light floral undertones

Experience: Smooth, rich, and comforting; excellent for relaxation and mindful moments

Benefits: Supports digestion, relaxation, and mental clarity

Brewing instructions

Hot brew

Temp: 195–205°F (90–96°C)

Amount: 1 tsp (2–3g) per 8 oz (240ml) water

Time: 3–5 minutes

Notes: Reveals a smooth, sweet flavor with multiple steeps; great for savoring slow and steady

Cold brew

Amount: 1.5 tsp (3–4g) per 8 oz (240ml) cold water

Time: 8–10 hours

Notes: Lightly sweet and floral with a refreshing finish; perfect for warm weather enjoyment

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